Blog

Oct / 31 / 25

5 Ways to Cut Restaurant Maintenance Costs

Maintenance costs don’t have to drain your margins.

With the right systems, schedules, and partners, you can reduce downtime, stretch equipment life, and protect your bottom line.

SSI breaks down five proven ways to keep your kitchen running efficiently — from CMMS tracking tools like ServiceChannel, Carigo, and 86 Repairs, to preventive maintenance that actually pays for itself.

Oct / 13 / 25

What It Takes to Run a Successful HVAC Business

Guest Post by Jenny Wise

Master the balance of skill, service, and strategy it takes to run a thriving HVAC company.

Sep / 30 / 25

Building a Successful Career in Hospitality

Guest Post by Jenny Wise

Discover how to build a rewarding hospitality career with the right path, communication skills, networking, resume strategies, and advanced education. Learn how to strengthen your qualifications, protect your reputation, and create long-term opportunities in hotels, restaurants, events, and tourism.

Sep / 15 / 25

7 Ways to Extend Frying Oil Life

Frying oil isn’t just an ingredient — it’s an investment. At SSI Services, we help commercial kitchens save money and deliver better food with smarter oil management. Check out these 7 practical tips to improve oil life, reduce waste, and keep your fryers running at peak efficiency.

Sep / 11 / 25

Why Your Furnace Smells Like Burning

A burning odor from your furnace isn’t something to ignore. From dusty coils to overheating wires, these smells can point to hidden HVAC problems in your Florida business. SSI Services breaks down what each odor means—and how to fix it before it turns into a costly emergency.

Aug / 28 / 25

The 2 A.M. Call You Don’t Want

It’s 2:00 a.m. and your cooler shuts down. By morning, thousands in inventory are gone. Add in smoke from dirty heater coils, and chaos multiplies. Don’t wait for disaster—discover how SSI’s Planned Maintenance keeps your business running without the drama.

Aug / 18 / 25

How to Scale Your Restaurant Without Harming Reputation

Guest Post by Jenny Wise

Scaling a restaurant is about more than more tables — it’s about better systems.

From operations to equipment to new revenue streams, here are some key ways to grow without losing control.

Plus: Why working with SSI Services is a strategic move, not just a maintenance call.

Aug / 05 / 25

The Invisible Factor in Back-to-School Readiness

Before students fill the halls, make sure the air is clean and safe. Poor indoor air quality affects health, focus, and attendance — especially in schools. Learn how SSI Services helps facilities breathe easier.

Aug / 01 / 25

Clogged HVAC Drain Line? Florida Humidity Could Be to Blame

Think your AC’s doing fine? In Florida heat, clogged drain lines can lead to water damage, ceiling leaks, and shutdowns — fast. Here’s how to spot and stop it.

Jul / 30 / 25

7 Ways to Keep Your Building Cool in a Florida Heatwave

Florida’s heatwaves are no joke—and neither are the costs of doing nothing.

Facility managers across office parks, restaurants, and fast food chains are scrambling to keep buildings cool and energy bills manageable. In this post, SSI Services breaks down 7 practical, field-tested strategies that help your existing system work smarter—not harder—with no major retrofits required. From thermostat strategy to condenser care, you’ll walk away with actionable ways to stay ahead of the heat.

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Service Agreement customers save 15% on every service call, and have fewer AC replacements.

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