Commercial Cooking Equipment Repair Services
Keep your kitchen running smoothly with our fast and reliable commercial equipment repairs. Our expert technicians handle everything from stoves to grills, minimizing downtime and keeping your business on track. Trust us to get your kitchen back up and running quickly.
Reliable Cooking Equipment for Efficiency
In a fast-paced commercial kitchen, the reliability of your cooking equipment is crucial to maintaining smooth operations and delivering quality service. Whether you run a restaurant, catering business, or large-scale food operation, equipment like ovens, grills, fryers, and steamers work just as hard as your staff, ensuring meals are prepared efficiently and on time.
However, like any heavily used machines, cooking equipment is prone to breakdowns, especially when under constant use. Common issues such as clogged burners, faulty thermostats, and gas line problems can lead to reduced performance, causing delays that affect your entire workflow. Ignoring these early signs can turn minor malfunctions into major equipment failures, disrupting service and leading to costly repairs or replacements.
Big enough, yet small enough
We are big enough to handle your every need in a timely fashion. We are small enough to care about EVERY customer and treat them with appreciation. Dedicated account managers communicate and educate so you are always 100% satisfied.
SSI doesn’t charge overtime!
We can save you up to 15% with our unique SSI process.
Importance of Cooking Equipment Reliability
Just as your HVAC system maintains a comfortable environment, reliable cooking equipment is crucial for keeping your kitchen running efficiently. In a busy commercial setting, when your ovens, grills, or fryers malfunction, it can quickly disrupt your entire operation. At SSI Services, we understand the importance of dependable equipment for kitchens of all sizes, whether you're running a restaurant, catering business, or large-scale food operation. Ensuring your equipment stays in top shape is essential for smooth and timely service.
One frequent issue in commercial kitchens is clogged burners, which can severely impact cooking times and consistency, much like drain line problems in HVAC systems. Another common problem is malfunctioning thermostats, which can cause uneven heating and lead to overcooked or undercooked dishes. Gas line failures, similar to HVAC refrigerant issues, are also a major concern. If not addressed promptly, these problems can escalate into significant malfunctions that require immediate professional attention.
Fortunately, just like with refrigeration systems, your cooking equipment will often show signs of trouble before a major breakdown occurs. Be on the lookout for inconsistent heating, gas smells, or higher-than-usual energy usage. If you notice any of these issues, contacting SSI Services for quick and reliable repairs can help prevent larger problems. In the meantime, having a backup plan, such as utilizing secondary equipment, can minimize disruptions to your kitchen’s workflow.
4 Reasons Why SSI Works for You
We Guarantee up to 15% Savings
SSI does not charge overtime to our maintenance agreement clients.
SSI provides a thorough preventative maintenance program that will prevent costly expenses. We are so confident in our maintenance program that we will not bill you for any maintenance related issues between your quarterly maintenance services.
Unique scheduling saves you money. We know of no other company who employs our unique scheduling process that splits our technicians work schedule across all seven days of the week. This prevents unnecessary labor costs thereby increasing savings which are passed on to our customers.
Complete One Stop Service
Our team of technicians is able to service all of your Air Conditioning, Refrigeration, Electrical and Commercial Kitchen (cooking) equipment. We guarantee the quality of all of our services to the highest standards to minimize downtime for your business.
Up Front Estimates
Our technicians are able to provide you with an equipment's services history as well as an up-front estimate after the diagnoses of the equipment. This allows you to know the service history and cost before completing a final repair.
Done Right - Done Now
SSI will answer your call 24/7.
24 Hours Emergency Service.
Same-Day Service and Rapid Response
FAQs
Yes, but there are ways around it. The following NEVER pay overtime:
- Maintenance Contract customers
- Multiple location customers
- Our typical response time for capital equipment that is down and not running is less than 3hrs.
- For non-emergency calls we are typically out same day for calls before 2pm. Otherwise, we will be out first thing the next morning.
Billing can be Net 30 or COD with check, credit card, or cash. Everything is paperless. Our technicians will give you an onsite quote which you can approve immediately. It can/will also be emailed to you for approval as well. COD customers pay at time of service and an invoice is emailed. Net 30 customers will receive an invoice via email within 1 week.
If you are not happy then we are not happy. That being said, nobody is perfect, therefore you have a dedicated account manager to make sure you are 100% satisfied when it’s all said and done.
Tell us! Tell everyone! Written testimonials are an amazing way to share with the whole company your satisfaction since more people than you realize were a part of making it happen.